Protein, Insulin Sensitivity, and Women: Why More Isn’t Always Better (Until It Is)
The Protein Buzz (And What Most Experts Skip) Protein is having a major moment - and rightly so. It helps build lean muscle, supports hormone production, boosts satiety, and even fuels your metabolism. You’ll hear experts and influencers say, "Eat 1 gram of protein per pound of body weight," and while that advice has merit, it comes with a big, often-ignored caveat: your body needs to be insulin sensitive first. Let’s unpack why that matters, especially for women in midlife who are navigating hormone shifts, energy dips, and body composition changes. Loading up on protein without understanding your metabolic state can actually backfire. So if you’ve ever wondered why you’re doing "all the right things" but still feel bloated, tired, or stuck at the same weight despite clean eating and higher protein intake - this blog is for you. What Does Insulin Sensitivity Even Mean? Insulin is a hormone made by the pancreas that helps your body use glucose (sugar) from the food...